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A brief introduction to the Flavor of Fine Coffee beans in French Guadeloupe Island in Africa

A brief introduction to the Flavor of Fine Coffee beans in French Guadeloupe Island in Africa

Good coffee production has been affected by natural disasters this group of islands in the Caribbean used to be an important producer of coffee. In 1789, more than 1 million coffee trees on 500 hectares of land produced 4000 tons. Today, only 150 hectares of land is used to grow coffee. This decline can be attributed to the increase in sugar cane and banana production and Hurricane Hurricane Ines in 1996.

2016-01-13
Common coffee bean blending schemes coffee bean flavor characteristics how to match coffee beans

Common coffee bean blending schemes coffee bean flavor characteristics how to match coffee beans

Sour Mocha, Hawaii Kona, Mexico, Guatemala, Costa Rica SHB, Gillimanjaro, Colombia, Delvado, Western Hemisphere Water washing quality New Bean bitter Java, Mantenin, Bogota, Congo, Uganda Gump Colombia (Metenin), Venezuela (aged coffee), Blue Mountains, Gillimanjaro, Mocha, Guatemala, Mexico, Kenny

2016-06-20
Fresh coffee beans make good coffee.

Fresh coffee beans make good coffee.

The soul of coffee flavor is fresh, so no matter which country it is produced in, which manufacturer processes it, which merchant sells it, the most important thing for coffee beans is to ensure freshness. Generally speaking, the best drinking period of coffee is two weeks after roasting, when the coffee beans are the freshest and the aroma (Aroma) tastes the best. See: Look at shape and color. Okay, coffee bean shape.

2015-10-16
What do fresh coffee beans think of the freshness of coffee beans?

What do fresh coffee beans think of the freshness of coffee beans?

Freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary

2016-06-08
Taste the skills of a good cup of Turkish coffee

Taste the skills of a good cup of Turkish coffee

At present, Turkish coffee is not common, and its taste can be divided into three flavors: Skaito, Metrio and Gligi. The main cooking method is to use a stainless steel pot called Briki to grind the coffee powder very fine and cook it directly in the pot until it boils, then turn off the fire and pour it all into the cup. Turks drink coffee.

2015-03-13
Angola coffee beans Africa's best Robbins waiting coffee African coffee varieties

Angola coffee beans Africa's best Robbins waiting coffee African coffee varieties

High-quality coffee beans are refined by water treatment. The coffee beans with less impurities can be obtained by the water washing method, but if the water quality and time are not properly controlled during the fermentation process, the coffee beans will easily be infected with the sour taste of excessive fermentation. and dry beans also need to pay attention to timely re-inspection to prevent coffee beans from being contaminated by wet ground and sundries. Processed

2016-06-17
The change of coffee beans from raw to ripe

The change of coffee beans from raw to ripe

Often listen to those coffee bean roasters say what city roasting, deep roasting, although they say is reasonable, but the brain is still numb. In order to let the baked bean master get rid of the pain of dry mouth as soon as possible, I can only nod again and again if I have an enlightened expression. However, the following picture may give you a better understanding of the different roasting degrees of coffee beans. It's okay not to be a baker.

2016-08-25
Coffee chain, you can do it-- suggested sales.

Coffee chain, you can do it-- suggested sales.

When you pass by some coffee chains, you will see that most of the guests' consumption includes drinks and food. Coffee shop owners will wonder why our coffee shop doesn't have this type of consumption. Today I'll teach you a little way to suggest sex sales. The suggested sales tone is respectful but firm, only giving the customer a choice of one or one of the two. Sales cannot use words and words that ask and emphasize.

2016-07-28
Espresso common sense how to judge a good cup of Espresso coffee

Espresso common sense how to judge a good cup of Espresso coffee

The high-pressure and fast brewing method of coffee is called Espresso, that is, Espresso originally refers to a method of brewing coffee, and later the coffee brewed in this way is also called Espresso. A perfect cup of Espresso coffee is made by roasting mixed coffee beans at a depth of 7 grams and 8 grams, ground into a very fine powdered coffee, and properly filled (20K)

2015-05-04
Coffee common sense how to judge a good cup of Espresso coffee

Coffee common sense how to judge a good cup of Espresso coffee

What is Espresso? The high-pressure and fast brewing method of coffee is called Espresso, that is, Espresso originally refers to a method of brewing coffee, and later the coffee brewed in this way is also called Espresso. The way to make a perfect cup of Espresso coffee is to grind the mixed coffee beans with a depth of 7 grams and 8 grams into extremely fine powdered coffee.

2014-12-05
Nice sour Nicaraguan coffee taste introduce boutique coffee

Nice sour Nicaraguan coffee taste introduce boutique coffee

The development of the coffee industry in Nicaragua is really not easy. Due to the influence of the civil war, coffee production decreased sharply for a time, but only showed an upward trend in recent years. Although coffee farmers are already living in poverty, and the poor economic foundation makes the coffee industry relatively backward, the coffee produced in Madaguelba, Sinodega and Segovia is still popular in the world.

2016-07-02
It is suitable for light to medium roasted Panamanian coffee beans to introduce fine coffee.

It is suitable for light to medium roasted Panamanian coffee beans to introduce fine coffee.

Panama (Panama) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: Light/Medial/City shallow baking to medium baking, shallow to a quick end; the deepest do not enter the second explosion, otherwise it will damage its brightness clean quality, complexity will also be reduced. Coffee dealers often joke: good Hawaiian beans are actually Panamanian beans, okay

2016-06-22
Basic knowledge of boutique coffee must read the rules for choosing coffee

Basic knowledge of boutique coffee must read the rules for choosing coffee

A good coffee must have a good growing environment, a climate that matches that year, a barista who has a deep understanding of coffee beans in the process of grinding and filling coffee, and several aspects that work together to make a perfect cup of coffee. We suggest that if possible, try to buy vacuum coffee beans instead of coffee powder bricks.

2014-12-05
Coffee in space: NASA says there will be a 3D printed cup first

Coffee in space: NASA says there will be a 3D printed cup first

According to foreign media reports, in the microgravity space environment, it is quite difficult to drink coffee as elegantly as on the ground. Now NASA says that with this 3D printed coffee cup, it will be different. NASA says there's a 3D printed coffee cup, and astronauts on the space station have always had to put coffee or other drinks in IV bags to drink them, which is really tasteless.

2015-11-30
Only fresh coffee beans can grind out good coffee.

Only fresh coffee beans can grind out good coffee.

The soul of coffee flavor is fresh, so no matter which country produces it, which manufacturer processes it, or which merchant sells it, the most important thing for coffee beans is to ensure freshness. Generally speaking, the best drinking period for coffee is two weeks after baking, when the coffee beans are the freshest and the Aroma taste is the best. Look at: look at shape and color. Okay, the coffee bean shape is over.

2015-03-14
Coffee technology fresh coffee beans can grind good coffee

Coffee technology fresh coffee beans can grind good coffee

The soul of coffee flavor is fresh, so no matter which country produces it, which manufacturer processes it, or which merchant sells it, the most important thing for coffee beans is to ensure freshness. Generally speaking, the best drinking period for coffee is two weeks after baking, when the coffee beans are the freshest and the Aroma taste is the best. Look at: look at shape and color. Okay, the coffee bean shape is over.

2014-10-10
The best Zaire Coffee grows boutique coffee products in the northeast of the country.

The best Zaire Coffee grows boutique coffee products in the northeast of the country.

Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. Its Arabica coffee beans have long been famous for both quality and quantity. The best Zaire coffee is in the east of the country.

2016-06-13
Coffee making Tips Coffee lovers all know

Coffee making Tips Coffee lovers all know

Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation is also the key to determine the taste. 1. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃. two。 Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time.

2015-08-14
What you need to know about buying coffee beans: rules for choosing coffee

What you need to know about buying coffee beans: rules for choosing coffee

A good coffee should have a good growing environment, a matching climate at that time, a barista who has a deep understanding of coffee beans in the process of grinding and filling coffee, and several aspects that cooperate with each other to produce a perfect cup of coffee. We suggest that under the premise of conditions, try to buy vacuum coffee beans, not coffee powder bricks. Coffee beans are roasting.

2015-03-30
The best coffee in Cuba is Tujino or super Tujino smoky coffee Cuban coffee flavor

The best coffee in Cuba is Tujino or super Tujino smoky coffee Cuban coffee flavor

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-13
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